
In some ways, this offering is almost better than that yogurt parfait.

The protein gave it a thickness of a Greek yogurt.
OIKON YOGURT PRO
The sustainably sourced, non-GMO Project Verified yogurt is vehicle for all that fruit flavor. Oikos Pro Nutrition Facts: 140 calories, 3.0 g fat, 0 g saturated fat, 8 g carbohydrates, 3.0 g sugar, 20 g protein, 0 g fiber, 50 mg sodium, 3 Green, 3 Blue, 3 Purple WW SmartPts This version of Oikos has fat and five more grams of protein. 4 strawberry-banana 4 cherry 8 lime key 8 vanilla 24 × 100 g Keep refrigerated. It is one of the reasons why you can eat it with a fork.Īvailable in six flavors, strawberry, peach, cherry, blueberry, vanilla and anything but plain, these yogurts seem to bring the fruit stand into each flavor.

With 50% more fruit, this yogurt might be as much about the fruit as it is the yogurt. Save when you order Dannon Oikos Triple Zero Greek Yogurt Vanilla Non Fat and thousands of other foods from Stop & Shop online. Not only is each bite a luscious, creamy yogurt, the bigger fruit chunks make it even more enjoyable to eat.

The new Oikos Blended takes Greek yogurt in a different direction. But, what if everyone could be challenged by a new way to eat that yogurt? Parents would prefer an option packed with fruit. Greek yogurt company Oikos has just unveiled a new ad campaign starring NFL Hall of Famer. Even in one household, kids might turn to that colorful, sweeter choice. The GOAT always loved Fathers Day Presented by. Don’t you deserve a creamier, fruit packed bite?Īnyone who eats yogurt can agree that not all yogurt is the same. Tired of yogurt that falls off your spoon? Oikos Blended is changing that yogurt eating experience. serving - is an excellent source of protein, while regular, non-Greek yogurt contains. How can Oikos Greek yogurt be so much higher in protein than regular non-Greek yogurt Oikos Greek yogurt - with 11 to 15 g of protein per 5.3 oz. By Cristine Struble 1 year ago Follow Tweet Oikos Greek yogurt has a creamy-thick texture due to the straining process.
